Wine

The vine of this pure Sangiovese wine are carefully selected and harvested. In an ideal height, drained soils and directed to the south west, these old vines deliver a wine with a special character. It has a big structure and refinement, elegant, well balanced and intensive flavor.

Intense and bright ruby red with garnet highlights, this wine reveals typical aromas of violets and small red berries. There is a distinctive aroma of woodland undergrowth, aromatic wood and a light note of vanilla and preserved fruit, followed by subtle nuances of coffee. The nose is intense, persistent, broad and ethereal.

The Cabernet “Istrice” impresses with an intense ruby red color and stimulating fruit aromas - red forest berries and heart cherries - on the nose, as well as the seductive spiciness of white pepper and chocolate. On the palate, the wine surprises with a refreshing fullness and structure, with elegant, precise tannins and density, as well as a long, juicy...

The Cabernet “Istrice” impresses with an intense ruby red color and stimulating fruit aromas - red forest berries and heart cherries - on the nose, as well as the seductive spiciness of white pepper and chocolate. On the palate, the wine surprises with a refreshing fullness and structure, with elegant, precise tannins and density, as well as a long, juicy...

Winery: Caleo Grapes: Nero d'Avola Region: taly / Terre Siciliane Wine style: Southern Italy Red Alcohol content: 13%

In the local dialect of Sicily, “Burdese” means from Bordeaux. In this sense, the Planeta Burdese Cabernet Sauvignon Sicilia is dedicated to the great influence that French viticulture also has on the Sicilian art of viticulture. The bouquet of this outstanding blend of mainly Cabernet Sauvignon and about a third of Cabernet Franc smells of sour cherries,...

Santa Cecilia is our highlight from the most important Sicilian grape variety, Nero d’Avola. Our long research into finding the best place to produce a great wine from this grape brought us to Noto, where the DOC Noto insists that the variety originates, at the southern extremity of Sicily. With its white soils and its ancient vines this is the epicentre...

Plumbago – named after the beautiful purple wild flower that grows in the woods surrounding the farmhouse and vineyards of Ulmo – is a single-variety Nero d’Avola. It is produced from the old vineyard at Lake Arancio which gives us this soft fruity version of this great Sicilian grape variety. Rounded tannins and perfectly judged wood makes it an...

Winery: Caleo Grapes: Montepulciano Region: Italy / Abruzzo / Montepulciano d'Abruzzo Wine style: Italian Montepulciano d'Abruzzo Alcohol content: 13%

The Valpolicella Classico Superiore 2014 comes from the single terraced vineyard of Monte Sant'Urbano, which is owned by the Speri family. As the name suggests, this is located on the top of a small mountain, which, like a tongue of land, protrudes into the plain of Fumane, about 10 km northwest of Verona. The care of single-site wines is not yet as...

This is a young, immediate red which retains the essence of the earth from which it was cultivated. It is characterised by fragrant scents and fresh flavours and is the ideal accompaniment for any kind of dish.Colour: ruby red color with purplish highlights and an intense. Nose: vinous bouquet, with hints of violets and cherries. Palate: a...

Well-structured wine, with a soft, long and persistent finish. Brilliant ruby red in color, with a pleasant scent of wild berries. Dry and velvety on the palate, it is characterized by a bitter almond finish. Pairs perfectly with roasted meats, particularly guinea fowl, pork, goat and lamb. Delicious with mushroom-based dishes and medium-aged cheeses.