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Straw-yellow in color with aromas of pear, pineapple, acacia, toasted nut, honey and spring flowers. On the palate, this wine has excellent acidity, yet fine smoothness, with a hint of toasted almond in the finish. This wine is fine as an aperitif, especially with toasted nuts, but it is also well-paired with seafood and cashew or almond chicken.

Winery : Lamblin & Fils Grapes : Chardonnay Region : France / Bourgogne / Chablis Wine style : Burgundy Chablis Allergens : Contains sulfites

Winery: Billaud-Simon Grapes: Chardonnay Region: France / Bourgogne / Chablis Wine style: Burgundy Chablis

Winery: Billaud-Simon Grapes: Chardonnay Region: France / Bourgogne / Chablis Wine style: Burgundy Chablis

Winery: Billaud-Simon Grapes: Chardonnay Region: France / Bourgogne / Chablis / Chablis Premier Cru / Chablis 1er Cru 'Vaillons' Wine style: Burgundy Chablis

Winery: Billaud-Simon Grapes: Chardonnay Region: France / Bourgogne / Chablis / Chablis Grand Cru / Chablis Grand Cru 'Preuses' Wine style: Burgundy Chablis

Winery: Lamblin & Fils Grapes: Aligoté Region: France / Bourgogne / Bourgogne Aligoté Wine style: Burgundy White

Winery: Louis Jadot Grapes: 100% Chardonnay Region: France / Bourgogne Wine style: Burgundy White Alcohol content: 13%

Winery: Hartenberg Grapes: Sauvignon Blanc Region: South Africa / Western Cape / Coastal Region / Stellenbosch Wine style: South African Sauvignon Blanc

Cultivar: 100% Pinotage. Ageing Potential: 12 Years after vintage. Serving Temperature: Enjoyed best served at 17°C. Alcohol : 14.06 % Appellation :  Tulbagh

Winery: Oldenburg Vineyards Grapes: Cabernet Franc, Merlot Region: South Africa / Western Cape / Coastal Region / Stellenbosch Wine style: South African Bordeaux Blend Alcohol content: 14.63%

Winery: De Venoge Grapes: Chardonnay, Pinot Noir, Pinot Meunier Region: France / Champagne Wine style: French Champagne Alcohol content: 13%