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Rs3,412.00
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Type: Red Producer: Bava Variety: Nebbiolo Country: Italy
Italy
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Rs5,301.00
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The grapes are hand-picked, then gently pressed and fermented at 25° to 26°C. Vinification takes place in stainless steel tanks, with skin contact for 20-25 days. The wine is then aged in mid-toasted French oak for three years: 70% in 20 to 50 hectolitre casks; 30% in barriques.
Rs2,825.00
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Full body, structure, concentration, ripe fruit, spicy. Balanced and long life. Very small quantity produced just in top vintages.