White

Delightful to enjoy as an aperitif, but also for a wealth of dishes ranging from hearty salads, Alsace famous salty pies, coq au Riesling of course, buns in curry, spaghetti carbonara, tartlets with chicken in asparagus. Continue the strip yourself, or check Léon Beyer's website where there are forms where the famous regional dishes and specialties from...

This wine shows a lovely light golden colour with a fresh and rather subtle fruity nose, balanced with the characteristic notes of gunflint related to the soil. This wine combines freshness and roundness with a nice lasting finish.

Winery: Eric Louis Color: White Grape: variety Sauvignon Blanc Taste: Aromatic, Fruity, Mineral, Fresh, Tight, White fruit, Dry Origin: France, Loire Valley, Central Loire, Sancerre Tasting note: A wonderfully fresh, accessible wine with aromas of apple and peach. The taste is completely balanced thanks to the friendly acids.

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